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Taste profile for K-CUP® Barista Prima Colombian
High altitude treasure from a land of legendary coffee, this Colombian coffee is one of our most popular capsules.
There is magic in the Andes. A potent energy that imbues the coffee nurtured there with near-mythic flavor. These highly prized Arabica beans, cultivated at high elevation on small farms shadowed by Colombia's majestic mountains, are a testament to the volcanic soils from which they sprung. Accented by wondrously bright, bold fruit notes and a distinctive hint of walnut, this deep-roasted cup possesses a sweet, full-bodied finish that perfectly reflects Colombia's proud coffee-growing tradition.
Milk chocolate and raisiny fruit dominate in the aroma. Flavours deepen and broaden in the cup, with the chocolate turning bittersweet and the fruit note brightening toward citrus and stone fruit. Flavour, the chocolate note in particular, lingers into the brisk finish.